Division Information | FACULTY OF FOOD SCIENCE AND TECHNOLOGY
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Division Information

INTRODUCTION

The Faculty’s Academic and Student Affairs Division undertake the undergraduate academic program administration and handle the Faculty’s student affairs. Full time academic programs are offered to qualified candidates (STPM/equivalent, Matriculation/Foundation, Diploma holder/equivalent qualifications as entry requirements for Bachelor programs at UPM).

DIVISION INFORMATION

  • The main functions of the Academic and Student Affairs division are:
  • To create a quality learning and teaching management system and to assist students, lecturers and external parties to carry out academic related  activities;
  • To assist in managing the scheduling, student’s  course registration, course exemption, examination and other academic matters in accordance with the needs of the students;
  • To recruit qualified students to pursue the Faculty’s academic programs to create quality and competitive graduates;
  • To assist with courses offered every semester by each department  (Department of Food Science, Department of Food Technology, and  Department of Food Service and Management);
  • To manage student’s activities and academic advising;
  • To ensure systematic and appropriate distribution of facilities (lecture hall and  room) for conducive teaching and learning;
  • To advise and assist student’s club or association (FOSTECH) in planning and  implementing activities;
  • To review and support student’s activities for approval and funding from the  University’s Division of Student Affairs;
  • To advise with regard to student’s career prospect and alumni-related activities

Updated:: 28/11/2013 [ira_yusoff]

MEDIA SHARING

FACULTY OF FOOD SCIENCE AND TECHNOLOGY
Universiti Putra Malaysia
43400 UPM Serdang
Selangor Darul Ehsan
0389468367
0389423552
C1508561788