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AKTIVITI

Tajuk Acara

RHEOLOGY WORKSHOP: Rheological Characterization of Foods & Beverages

Tarikh

13 Oct 2017 - 13 Oct 2017

Masa

08.30 - 04.40

Lokasi

Bilik Kuliah Siswazah, Food 5

Kemaskini:: 08/10/2020 [zurainy]

PERKONGSIAN MEDIA

FAKULTI SAINS DAN TEKNOLOGI MAKANAN

Universiti Putra Malaysia
43400 UPM Serdang
Selangor Darul Ehsan

03 9769 8367

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