NEWS | FACULTY OF FOOD SCIENCE AND TECHNOLOGY
» NEWS »

NEWS

2020

2019

FACULTY AWARD GIVING CEREMONY 2018/2019

NEW STUDENTS REGISTRATION FOR 2019/2020 SESSION

Melaka International Intellectual Exhibition (MIIEx) 2019

CEO Day@UPM 2019

FIRST FACULTY FORUM OF THE SOUTHEAST ASIAN UNIVERSITY CONSORTIUM FOR GRADUATE EDUCATION IN AGRICULTURE AND NATURAL RESOURCES (UC)

11th MIFT National Food Science and Technology Competition

COUSBERRY WINS THE COMPETITION IN STUDENT MENU INNOVATION DAY 2018

ASASI EDUCATION FAIR 2019

Innovations of Biotechnology for Food Safety and Food Security

Polymorphism of Fats as New Source of Food Security

SUMBANGAN FSTM KEPADA PERTUBUHAN KEBAJIKAN NUR AIN BANGI

2018

FOOD PROCESSING WORKSHOP FOR FOOD ENTREPRENEURS

MAJLIS HI-TEA ALUMNI FSTM 2018

MAJLIS PELANCARAN PROJEK AMAL@FOOD DI L'APPRENTI DAPUR RAKYAT@UPM, FSTM.

FACULTY AWARD GIVING CEREMONY 2017/2018

KAUNTER BARISTA DAN MINUMAN L’APPRENTI CAFÉ@FOOD 1

CAREER EDUCATION FAIRS 2018

THE POSTDOC EXPERIENCE IN UNIVERSITY OF TOKYO

'PRIMED FOR SUCCESS' PROGRAM

ONDE-ONDE BIRU DIRAJA

NEW STUDENT REGISTRATION

ENJOY MALAYSIAN CUISINE

2015

Effects of Microgravity on Aging

International food conference focuses on food safety, global food security

2014

MPOB Technical Seminar at UPM (MTesS U): Introduction to palm oil and its applic

2013

UPM scientists find way to make refined palm oil safer for infant food

UPM researchers invent machine to prevent loss in palm oil refinery

Sales of Mango and Guava Juice

MoU between UPM and BP Food Testing Sdn. Bhd.

the use of formaldehyde sensors will be expanded

MoU between UPM and Felda d Saji

FACULTY OF FOOD SCIENCE AND TECHNOLOGY
Universiti Putra Malaysia
43400 UPM Serdang
Selangor Darul Ehsan
03 9769 8367
Tiada
dean.food@upm.edu.my
C1579851590