ACTIVITIES

Food Innovation Challenge (FIC)

14 Oct 2025 - 14 Oct 2025

09.00 - 04.30

Faculty of Food Science and Technology, UPM

https://docs.google.com/forms/d/e/1FAIpQLSejH5NojqjUKdr4XJOeMLzYPrupKgAf49uvFAtFFIBCw25yCw/viewform?usp=header

Join Us at the Food Innovation Challenge (FIC) 2025! (National Level) 📅 Date: 14th October 2025 📍 Venue: Faculty of Food Science and Technology, Universiti Putra Malaysia (UPM) •⁠ Participation fee: RM 100.00 (paid by student or supervisor through research grant or personal account) •⁠ ⁠Present your research as Poster or Oral presenter at National level • Showcase your ideas, network with peers, and explore food innovation booths and other exciting Food Science and Technology events happening on the same day. • Exciting prizes to be won! •⁠ Don’t miss the Faculty Open Day on the following day, 15 October 2025, filled with exhibitions and interactive activities. 📌 Important Dates: Abstract submission deadline: 15 September 2025 📞 Register your interest now: https://docs.google.com/forms/d/e/1FAIpQLSejH5NojqjUKdr4XJOeMLzYPrupKgAf49uvFAtFFIBCw25yCw/viewform?usp=header Contact Dr. Hafiz for any inquiries 📱 012-2787895 ✉ muhdhafiz@upm.edu.my