FSTM ORGANIZES FOOD SAFETY MANAGEMENT TRAINING ON HACCP AND AUDITING IN COLLABORATION WITH ASEAN-JAPAN
The Faculty of Food Science and Technology (FSTM), Universiti Putra Malaysia (UPM) organized the prestigious Food Safety Management Training 2026 (HACCP & Auditing), which took place from July 13 to 18, 2026. The program was held at Food 6, Faculty of Food Science and Technology, UPM.