YELLOW NOODLE PROCESSING COURSE | FACULTY OF FOOD SCIENCE AND TECHNOLOGY
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Event Title
YELLOW NOODLE PROCESSING COURSE
Date
20 Oct 2018 - 20 Oct 2018
Time
08.30 - 05.00
Location
Food Processing Laboratory, Food 3
Event Summary
Kepada yang berminat boleh hubungi Pn. Zurainy di talian 03-8946 8355 atau emel zurainy@upm.edu.my.

Updated:: 08/10/2020 [zurainy]

FACULTY OF FOOD SCIENCE AND TECHNOLOGY
Universiti Putra Malaysia
43400 UPM Serdang
Selangor Darul Ehsan
03 9769 8367
Tiada
CVBdWAx:22:03