CERTIFIED HALAL EXECUTIVE PROGRAM | FAKULTI SAINS DAN TEKNOLOGI MAKANAN
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Tajuk Acara
CERTIFIED HALAL EXECUTIVE PROGRAM
Tarikh
01 Oct 2022 - 07 Oct 2022
Masa
09.00 - 06.00
Lokasi
BKS, FOOD 5
Ringkasan Acara
CHEP is created to satisfy the specific needs of the halal industry with modules that are well-designed based on various industries and JAKIM requirements according to the Halal Professional Board.

Kemaskini:: 07/10/2022 [wannurain]

FAKULTI SAINS DAN TEKNOLOGI MAKANAN
Universiti Putra Malaysia
43400 UPM Serdang
Selangor Darul Ehsan
03 9769 8367
Tiada
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