MANFAAT KANJI RINTANG CERNA | FACULTY OF FOOD SCIENCE AND TECHNOLOGY
» ARTICLE » MANFAAT KANJI RINTANG CERNA

List of Articles
MANFAAT KANJI RINTANG CERNA

Date of Input: 04/08/2021 | Updated: 04/08/2021 | shuhada_md

MEDIA SHARING

SEE ALSO
The Green Wave: Inside the Science and Chemistry of Malaysia’s Matcha Obsession
Food Engineering Series 4: Pasteurization and Sterilization in Daily Life - The Role of Food Engineers and Food Technologists
One-Third of Food is Wasted - Where Does Technology Stand? The Food Waste Crisis: A Growing Global Challenge
FACULTY OF FOOD SCIENCE AND TECHNOLOGY
Universiti Putra Malaysia
43400 UPM Serdang
Selangor Darul Ehsan
03 9769 5100
Tiada
food.kpp@upm.edu.my
X, (05:15:06pm-05:20:06pm, 27 Jun 2026)   [*LIVETIMESTAMP*]