Serdang, 26 January 2026 – Faculty of Food Science and Technology Successfully Executes My Future Journey 2026 Program   Serdang, January 26, 2026 – The Faculty of Food Science and Technology (FSTM), Universiti Putra Malaysia (UPM) participated in the My Future Journey 2026 Program organized by the Centre for Foundation Studies in Agricultural Science (ASPutra), which took place at Academic Complex E, UPM.

This program is one of ASPutra's initiatives to promote undergraduate degree programs offered by UPM to Foundation in Agricultural Science students. Additionally, the program was open to the entire UPM community and the surrounding public as an effort to strengthen early exposure to academic pathways and careers at the university.

The involvement of the Faculty of Food Science and Technology in this program aimed to introduce the field of food science and technology to foundation students, while providing a clear picture of study opportunities and career prospects in the field. Through this participation, the faculty received more than 100 UPM Foundation in Agricultural Science (ASPutra) students who showed interest and excitement toward the programs offered.

The program, which ran from 8.30 am to 4.30 pm, is hoped to assist students in making clearer and more informed early plans regarding their academic direction, further supporting UPM's aspiration to produce holistic and competitive graduates.

Date of Input: 27/01/2026 | Updated: 28/01/2026 | nur_jasni