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Training of Trainers: Module Development & Effective Presentation

Assalamualaikum and Good Day,

We would like to invite all FSTM lecturers to participate in the Training of Trainers Session by our Professor Adjunct Datuk Malik Abdullah & team. In this session, you will learn the step-by-step process of developing a training module and how to successfully deliver your training content. To participate in the TOT session, please register by 7th December 2021 (mid-semester break). Seats are limited!

Training of Trainers: Module Development & Effective Presentation
Date: 8 - 9 December 2021 (Wednesday - Thursday)
Venue: BKS 1 & 2, Food 5, FSTM
Registration fee: RM50 per person (for food and refreshments)

For payment go to: https://paygate.upm.edu.my/action.do?do
For registration go to: https://forms.gle/5iLhMQ7Aw8sx4Bas5
Organized by the Department of Foodservice & Management, FSTM.

Date of Input: 01/12/2021 | Updated: 01/12/2021 | suhaiza

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FACULTY OF FOOD SCIENCE AND TECHNOLOGY
Universiti Putra Malaysia
43400 UPM Serdang
Selangor Darul Ehsan
03 9769 8367
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