Food Innovation Challenge (FIC@UMT) 2026 | FACULTY OF FOOD SCIENCE AND TECHNOLOGY food
» ACTIVITIES » Food Innovation Challenge (FIC@UMT) 2026

ACTIVITIES

Event Title
Food Innovation Challenge (FIC@UMT) 2026
Date
28 Oct 2026 - 29 Oct 2026
Time
08.00 - 05.00
Location
Faculty of Food Science and Agrotechnology (FSMA), Universiti Malaysia Terengganu (UMT)
Event Summary
Theme: Innovating Food for a Sustainable Future

This programme provides a platform for undergraduate and postgraduate students to showcase their creativity, research and innovation in the field of food through a variety of exciting activities.

Featured Activities

Food Product Development Competition
Oratory Competition
Postgraduate Poster Presentation
Postgraduate Oral Presentation
Quiz-A-Bowl

The programme offers participants an opportunity to present their ideas, research findings and innovations while building connections with fellow students, academics and industry representatives from higher education institutions across Malaysia.

Updated:: 23/08/2026 [nurulizzah]

MEDIA SHARING

FACULTY OF FOOD SCIENCE AND TECHNOLOGY
Universiti Putra Malaysia
43400 UPM Serdang
Selangor Darul Ehsan
03 9769 5100
Tiada
W, (02:30:17am-02:35:17am, 25 Aug 2026)   [*LIVETIMESTAMP*]