Event Title
STUDENT MENU INNOVATION DAY 2026
Date
22 Jan 2026 - 22 Jan 2026
Location
Kompleks Perkhidmatan Makanan, Food 6
Event Summary
The Department of Food Service and Management, Faculty of Food Science and Technology, in collaboration with the Malaysian Research Institute on Ageing (MyAgeing®ï¸), UPM [Semester 5 students of the Bachelor of Science in Food Service Management with Honors (BSPPMdK)], is honored to invite everyone to enliven the Student Menu Innovation Day 2026, which will be held as follows:
📅 Date: 22 Jan 2026 (Thursday)
🕗 Time: 10 AM – 5 PM
📠Location: L’Apprenti Restaurant, Food 6, Lebuh Silikon
Program Highlights:
Judging of Innovative Menus
Multimedia Presentations of Innovative Menus
Exhibition Booths
Menu Tasting
Come join us in supporting the creativity and hard work of our students! We look forward to seeing you there to make this event even more vibrant! 🤗
Updated:: 03/02/2026 [nur_jasni]
MEDIA SHARING
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